WF Tangerine
Setup: Pulse 24, N80 Fused Claptons @ .24 ohms. 60w power. Full Cotton Wicks.
Testing: WF Tangerine @ 3, 5%, 70/30 VG/PG, Steeped 19 days.
Initial SNV thoughts: Bang on aroma and finger-tip taste, but nothing much coming through as a SNV. A little bit of rind and a generic...
(WF) White Fudge SC
Setup: Pulse 24, N80 Fused Claptons @ .24 ohms. 60w power. Full Cotton Wicks.
Testing: (WF) White Fudge SC @ 3%. 70/30 VG/PG, Steeped 17 days.
Initial SNV thoughts: Slight aroma of white chocolate. Alcohol coming off the SNV and not much else. There’s a sweetness there...
You have to start with VBIC from TFA simply because so many recipes use it (and it's damn good). It's always been my go-to. But I'm experimenting with the LB version and picking up a softer cream to the end results.
(WF) Lemon Lime Soda SC
Setup: Pulse 24, N80 Fused Claptons @ .24 ohms. 60w power. Full Cotton Wicks.
Testing: (WF) Lemon Lime Soda SC @ 3%,. 70/30 VG/PG, Steeped 14 days.
Initial SNV thoughts: Sweet lemon on the front, a bit of lime at the end. Taste test is a sweet lemon, like lemon drops...
WF Lemonade SC
Setup: Dead Rabbit, N80 Fused Claptons @ .18 ohms. 60w power. Full Cotton Wicks.
Testing: WF Lemonade SC @ 3,5%,. 70/30 VG/PG, Steeped 14 days.
Initial SNV thoughts: Run of the mill lemonade. A touch of lemon and maybe a bit of strawberry in there as well. No effervescence but...
LB Belgian Waffle
Setup: Pulse 24, N80 Fused Claptons @ .2 ohms. 60w power. Full Cotton Wicks.
Testing: LB Belgium Waffle @ 8, 9%. 70/30 VG/PG, Steeped 15 days.
Initial SNV thoughts: A deconstructed waffle. Getting the butter, bread, molasses/maple but not in the right order. Has a lot in...
LB Sour Gummy
Setup: Pulse 24, N80 Fused Claptons @ .24 ohms. 60w power. Full Cotton Wicks.
Testing: LB Sour Gummy @ 10%, (LB recommends 17%!). 70/30 VG/PG, Steeped 13 days.
Initial SNV thoughts: Maybe a candied apple and cherry with a lot of plastic. A bit like biting into plastic ornamental...
My first recipe (06/04/2015) was called Woozle.
I finally canned it in November of that year. With the following notes:
27/11
Finally chucked it in the bin. There was nothing that was going to save this.
Caveat emptor.
This wasn't black cherry, but glazed (maraschino)cherry. And I should know...
I was hoping that you would start a seperate thread for this.
I wish that I had access to something like this when I started. It's clear, well-written and encompasses a wealth of useful information. Thanks @RichJB .