This is happens to eggs that have been kept for a while. If you try this sieve method on the day you buy 'fresh' eggs there is very little to none of that 'water' or seperated egg white. The sieve method is also the best way to poach eggs.
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I have tried VOZOL Bar 1600 Disposable Kit 850mAh, flavor is Lychee 5% with low ice. Paid around R160, it's pretty decent. Zero hassle, no need to charge it or fill juice.
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