Thanks man, yeah i really hoped the Joy would bring some doughy bakeryness to the flavour but will definitely try it without on the next batch, also have you ever used a cake batter flavour and if so what are your thoughts on that
Thank you all so much, i had a little suspicion it could be the joy, @Soutie i think i should definitely try it as a single, i never really thought of that especially because when i read the notes on it i was convinced i'd know what to do with it, obviously not ... will give it a shot...
So i mixed up a juice that goes a little something like this
TFA strawberry ripe 3%
TFA Bavarian Cream 2%
TFA Vanilla Custard 2%
TFA Banana Cream 1%
INW Biscuit 1%
FA Joy 1%
what i was going for was a creamy strawberries and banana pudding with a bit of bakery in it. what i got was a muted...