OK chaps/chapettes, this morn I have decided to run a thread on flavour production, sharing my vast knowledge on the subject with the Great Unwashed.
Just joking.
I'm caught up in a battle to the death with me new Griffin. Touted as The Greatest Flavour Producing Machine in All of Human Vaping History, it is performing like a wet sock in this department. I suspect I pissed it off somehow, but I know not how or when. It definitely is a she.
My old Kayfun offers better flavour.
Vapour it produces in plentiful measure.
Now I'm the KISS type. Though there are plenty times things get complicated I find things are being overcomplicated too often.
Here's my take on flavour vs vapour production. The basic view. Given the same juice and no dry hits, plenty vapour for the RBA and coil setup, the wicking should be fine. (?)
I've heard it said that the shape of the top of the chamber will affect flavour. I cannot see why. The flavour is in the vapour, chamber shape won't change flavour/vapour profile.
So to me it all boils down to coil setup, wicking, airflow - incl driptip flow. No such thing as an RBA that produces more flavour/less cloud or vice versa. (?)
Basically, flavour is vaporised together with the carrier - VG/PG. Both vapour and flavour should change together depending on the setup.
So wtf is my Griffen giving me lots of cloud but less flavour than my old Kayfun. (Or Orchid)??
I've been vaping on and off for years, but never really became too technical about it, had other things to do. So my knowledge on this issue is superficial.
Would appreciate some feedback on where I'm wrong.
Griffin setup. 2 x 0.44ohm s/s coils - 0.22ohm. Jap cotton. No dry hits, wicking fine.
Just joking.
I'm caught up in a battle to the death with me new Griffin. Touted as The Greatest Flavour Producing Machine in All of Human Vaping History, it is performing like a wet sock in this department. I suspect I pissed it off somehow, but I know not how or when. It definitely is a she.
My old Kayfun offers better flavour.
Vapour it produces in plentiful measure.
Now I'm the KISS type. Though there are plenty times things get complicated I find things are being overcomplicated too often.
Here's my take on flavour vs vapour production. The basic view. Given the same juice and no dry hits, plenty vapour for the RBA and coil setup, the wicking should be fine. (?)
I've heard it said that the shape of the top of the chamber will affect flavour. I cannot see why. The flavour is in the vapour, chamber shape won't change flavour/vapour profile.
So to me it all boils down to coil setup, wicking, airflow - incl driptip flow. No such thing as an RBA that produces more flavour/less cloud or vice versa. (?)
Basically, flavour is vaporised together with the carrier - VG/PG. Both vapour and flavour should change together depending on the setup.
So wtf is my Griffen giving me lots of cloud but less flavour than my old Kayfun. (Or Orchid)??
I've been vaping on and off for years, but never really became too technical about it, had other things to do. So my knowledge on this issue is superficial.
Would appreciate some feedback on where I'm wrong.
Griffin setup. 2 x 0.44ohm s/s coils - 0.22ohm. Jap cotton. No dry hits, wicking fine.
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