1. When dry burning my coils I noticed that sometimes left over juice will produce a small flame, I'm assuming its the VG because the leftover is so thin. But I was wondering how do the sweeteners not ignite/burn? Is it because they're suspended in the liquid in micro amounts?
2. I've read the various concerns and opinions on diacetyl, acetoin or acetyl propionyl, perosnally I'm still on the fence, if I want to stay away from these are my flavour options limited to fruits/mints/coffee/vanilla? I see alot of vendors don't specify if the flavours contain them or not, but I'm wanting to taste the hype on all these pastry/creamy juices.
Thanks in advance.
2. I've read the various concerns and opinions on diacetyl, acetoin or acetyl propionyl, perosnally I'm still on the fence, if I want to stay away from these are my flavour options limited to fruits/mints/coffee/vanilla? I see alot of vendors don't specify if the flavours contain them or not, but I'm wanting to taste the hype on all these pastry/creamy juices.
Thanks in advance.