What did you Mix today?

Chilly Willy sounds good. Your impressions will be appreciated.

I was trying for a light lemon ice cream in a sugar cone, something that can be vaped all day without getting overbearing.
For a heavier feel you can add LMP but it changes it to more of a pudding vape.
Sicily gives the nice lemon profile n juicy lemon gives it a tart edge. The vbic smooths it all together.
I'm addicted to SC so majority of my recipes have it in.
The ws23 is just for the light chill effect, I used koolada before but it ruined the profile for me.
It's a recipe I've been working on for a good few months so any feedback would appreciated.
 
I was trying for a light lemon ice cream in a sugar cone, something that can be vaped all day without getting overbearing.
For a heavier feel you can add LMP but it changes it to more of a pudding vape.
Sicily gives the nice lemon profile n juicy lemon gives it a tart edge. The vbic smooths it all together.
I'm addicted to SC so majority of my recipes have it in.
The ws23 is just for the light chill effect, I used koolada before but it ruined the profile for me.
It's a recipe I've been working on for a good few months so any feedback would appreciated.
Ah, your own recipe - great stuff. Thank you for the detailed feedback. Shall mix it as soon as back from vacation. Feedback shall follow.
 
Working on a Jelly and Custard. Version 2 is good so far.

27 Bears CAP 1%
Blueberry HS 1.6%
27 Fish CAP 2.2%
Juicy Strawberry FA 1.75%
Cream Fresh FA 2%
Custard INW 1.25%
Custard Premium FA 3%
Super Sweet CAP 0.5%
 
@Room Fogger, seedling trays work well for storage too.

View attachment 115849

I then take another tray, invert it and place it on top as a lid. They are stackable too.
@RichJB, where did you find the seedling trays?
36a16142f1f2131981e42cf1721966f1.jpg


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This is the place I got from:

http://www.damax-group.co.za/index.php/packaging/plant-bags-and-pots

The trays I got were these ones:

540mm x 275mm x 1200mic
28.5mm x 28.5mm x 38 mm Deep
128 compartments

They're a wholesaler out near ORTIA but you can pitch up, fill in a form and register as a buyer to get direct from their warehouse. I bought six of those trays (three as trays, three as lids) which cost me just over R100.
 
This is the place I got from:

http://www.damax-group.co.za/index.php/packaging/plant-bags-and-pots

The trays I got were these ones:

540mm x 275mm x 1200mic
28.5mm x 28.5mm x 38 mm Deep
128 compartments

They're a wholesaler out near ORTIA but you can pitch up, fill in a form and register as a buyer to get direct from their warehouse. I bought six of those trays (three as trays, three as lids) which cost me just over R100.
Awesomeness, thx for the heads up!

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Thanks for this @RichJB

I sense a seedling tray group buy - lol
 
This is the place I got from:

http://www.damax-group.co.za/index.php/packaging/plant-bags-and-pots

The trays I got were these ones:

540mm x 275mm x 1200mic
28.5mm x 28.5mm x 38 mm Deep
128 compartments

They're a wholesaler out near ORTIA but you can pitch up, fill in a form and register as a buyer to get direct from their warehouse. I bought six of those trays (three as trays, three as lids) which cost me just over R100.

@RichJB
Where do you keep the trays?
Do you take them out each time to put them near where you are mixing?
Or do they stay in the same place?
 
I have a very big kitchen with far more counter space than I need, so I just keep the three trays stacked on the kitchen counter. It's just above my steeping cupboard, bottles, VG and PG, so I can get everything in one trip and then mix in front of the computer in my study.
 
Sweetness levels?

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It's not particularly sweet, there is sweetness in it of course but the tartness of the granadilla balances it well.

I did use CAP New York Cheesecake though - I don't have the PUR version.
 
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